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Results 11 - 20 of 70 for tostada shells
11. MEXICAN LASAGNE
In skillet, brown beef; drain. ... or halved taco shells. Top with half of ... remaining salsa and additional sour cream. Makes 6 to 8 servings.
Cook ground beef and onion. ... pan. Cover with tostada shells followed by cheese and sauce. ... tomatoes, sour cream and picante sauce if desired.
Brown beef with onion. Drain ... 1 or 2 tostadas at a time and soften ... serving. Garnish with chopped tomatoes and cheese. Makes about 4 servings.
In a sauce pan, add ... stirring occasionally. Take Chalupa shell, spread refried beans, add ... Top with lettuce, tomato and shredded cheese.
15. MEXICAN LASAGNA
In skillet, brown beef; drain. ... with three (3) tostadas or halved shells. Top with half of ... additional sour cream. Makes 6 to 8 servings.
16. MEXICAN LASAGNA
In skillet, brown beef; drain. ... top with 3 tostadas or halved taco shells. Top with half of ... and additional sour cream. Makes 6-8 servings.
Prepare ground beef according to ... onion, tomato, avocado, cheese and broken shells or chips. Serve with remaining taco sauce. Makes 6 servings.
Brown beef or turkey; drain. ... pan. Arrange 4 tostada shells over sauce. Top with 1/3 ... bubbling. To serve, cut in squares. Makes 10-12 servings.
19. TACO CASSEROLE
In a 1 1/2 quart ... crushed taco or tostada shells and lettuce. If desired, top ... onion. Serve with additional taco sauce, if desired. Serves 6.
20. MEXICAN LASAGNA
In skillet, brown beef and ... or halved taco shells. Top with 1/2 each ... degrees for 30 minutes. Top with lettuce, remaining salsa and sour cream.
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