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Results 11 - 20 of 33 for thicken beef stew
Heat the oil in a 4 quart pot. Add beef, brown thoroughly. Remove beef. ... stir until gravy thickens slightly. Reduce heat, cook for ... shortly after gravy thickens.)
12. BEEF STEW
Cut beef in 1" cubes, dredge in ... done. If desired, thicken gravy before serving. To make ... water. Stir into stew and cook until thickened. Makes ... cook as directed above.
13. BEEF STEW
More or less to taste. ... cooking, take stewing beef and brown in a skillet. ... a paste. After stew has been cooking awhile slowly, ... and water to thicken the stew. Only use as ... pot. Serve 6 nicely.
14. BEEF STEW
Coat meat with flour. Heat ... pot, combine browned beef, bay leaf, Worcestershire sauce, ... control to HIGH. Thicken stew with flour left over from ... 6 to 8 servings.
Combine flour, salt and pepper in sandwich bag. Dredge beef in flour mix; brown in ... If a thicker stew is desired, either thicken with a little flour mixed ... while you go shopping.
In large pot, brown beef in heated oil. Add sliced ... tender. If desired, thicken liquid by blending flour and ... thickens. Serves 6 to 8 people.
17. BEEF STEW
Add salt and pepper to ... a bag with beef and shake to coat. Brown ... NOTE: Tapioca will thicken the gravy. You may follow ... prefer. Most crockpot stews end up with all the ... or thickening as needed.
18. BEEF STEW
Put all ingredients on top of stove. Stir to mix well. Cover and cook on medium to high heat, after brought to a boil, for 1 to 1 1/2 ...
Brown beef in butter in large frying ... dish; keep warm. Thicken cooking liquid with tapioca or ... thickened. Pour over meat and serve. Serves 4-6.
Brown all sides of beef, add onion and garlic ... tender. If desired thicken liquid for gravy. Combine 1/4 ... about 5 more minutes. Serves 6 to 8.
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