The Library - Recipes - Page 2

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Results 11 - 12 of 12 for the library

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11. LIBRARY SALAD

In a 9 x 13 inch pan, start bottom layer with a head of lettuce, torn; continue to layer ingredients in order given. Let set for a few ...

12. LIBRARY PASTE

Add enough cold water to flour to make thin batter, add hot water. Place over medium heat and bring mixture to a boil, stirring constantly. ...

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