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Results 11 - 20 of 108 for sweet sour cabbage slaw
Combine dressing ingredients in a large bowl. Whisk to blend well. Add vegetables and toss well. Allow to marinate and chill for several ...
12. SWEET SOUR SLAW
Boil Crisco, vinegar, sugar and salt. Pour over the cabbage mixture. Let set until chilled. Keeps for days in refrigerator.
Shred cabbage very fine. Chop onion very ... hours in the refrigerator. Stir several times. Taste is better the longer it marinates. Makes a bunch.
Place all ingredients in a ... and mix thoroughly. Cover and chill 2 to 3 hours. Stir well and serve. This slaw is even better the second day.
Place shredded cabbage in covered dish in refrigerator. ... order given. Combine cabbage and mixture 30 minutes before serving. Chill and serve.
In small saucepan, mix together ... pepper, onion and cabbage. Pour 1 cup sugar ... Pour cooled dressing over vegetables. Chill for several hours.
Mix all vegetables in a large bowl. Mix dressing ingredients together in a separate container then pour over vegetables in bowl. Let sit 24 ...
Grate the head of cabbage and the onion. Pour 1 ... constantly. Pour this over the grated cabbage/onion mixture. Best if refrigerated overnight.
Coarsely grate cabbage by hand. Add pepper and ... first 6 ingredients to a boil. Pour over vegetables. Toss and chill. Best if made a day ahead.
Grate vegetables and sprinkle with 3/4 cup sugar. Set aside. Boil remaining ingredients together. Pour over vegetables while hot and cover. ...
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