Results 11 - 20 of 53 for sweet shredded pork

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Mix well. Knead for 10 ... as above substituting shredded round or Chinese cabbage for ... sprouts in same quantity as vegetables being omitted.

In skillet, cook and stir ground meat until no pink remains. Stir in carrots, celery, or water chestnuts, soy sauce, sherry, cornstarch and ...

Prepare Oven-Fried Pork. Prepare Sweet-and-Sour Sauce; stir in green ... occasionally; stir in green peppers and onions. Continue as directed.

Cook pork in pan without oil until ... oil. Serve with sweet and sour sauce. Cook vinegar, ... and add the shredded carrots. Before serving add ground peanuts.

The day before serving, prepare strata. Grease a 13x9 baking pan. In large skillet, saute sausage and peppers until sausage is well ...



Combine garlic salt, ginger and ... Trim fat from pork chops; sprinkle both sides of ... chops over rice. Ladle vegetable mixture atop. Serves 4.

Make paste. To marinate pork. To marinate shrimp. Heat ... brown. Serve with sweet and sour sauce and mustard ... powder and stir in some water.

Brown sausage in a large skillet. Add the onion and pepper; cook until tender. Drain all grease. Add potatoes; cook for 6 to 8 minutes or ...

Heat 1 teaspoon oil in ... oil smokes. Add pork; stir fry for 2 ... cornstarch. Bring to a boil. Add green onion and sesame oil. Place in small bowl.

Soak dried mushrooms in enough warm water to cover for about 30 minutes or until rehydrated. Squeeze to drain thoroughly, thinly slice ...

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