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Results 11 - 20 of 1,060 for sweet pickle
Combine cucumbers, onions, green and red peppers in a large bowl; sprinkle with salt and cover with cold water. Let stand 2 hours. Prepare ...
Make brine of 2 cups ... and pour over pickles (fresh hot bath for 3 ... Pack pickles into jars; finish filling jars with liquid and seal at once.
After finding other hot sweet dill pickle recipes WAY too sweet, I ... sugar should be dissolved by the next day and they will be ready to eat!
Soak cucumber chips in lime ... Pack the hot pickle into hot jars and seal. ... easier. Grind the cucumbers before the syrup soak and cooking steps.
Cut cucumbers in half lengthwise, ... either layer the pickles and onions in a large ... and refrigerate for at least 24 hrs, or up to one week.
This recipes dates back from the late 1940's, early 1950's. Slice cucumbers 1/8-inch thick. Put in jars with dill sprigs, garlic, and ...
This is my Great Aunt's ... For one gallon pickles, cut in chunks, use ... the bottom and top, and cover with syrup. Seal while hot. . A. Iske
Boil vinegar, water, salt, sugar, and garlic for 10 to 15 minutes. Sterilize jars. Fill jars with sliced peppers and dill. After boiling ...
Wash and remove seeds. Cut in strips. Cook 3 minutes in boiling water. Drain. Add to all ingredients boiling. Simmer 5 minutes. Pack ...
Peel carrots and slice; melt ... all ingredients except sweet pickles. Cover and cook about ... to glaze. Stir in pickles just before serving.
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