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sweet n sour fish
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sweet n sour fish
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11.
SWEET AND SOUR FISH
In large skillet, heat 2 ... set aside. Cut
fish
into cubes and toss in ... vegetables. Heat through. Pour sauce on
fish
in serving platter. Serves 3.
Ingredients: 12 (cornstarch .. juice .. ketchup .. sauce .. strips ...)
12.
SWEET AND SOUR SHRIMP (OR FISH)
Mix egg and flour. Place shrimp or
fish
in the egg/flour mixture to ... a few minutes with shrimp or
fish
added and serve over rice. Serves 4.
Ingredients: 9 (additional .. catsup .. fillets .. flour .. sauce ...)
13.
SWEET - SOUR FISH AND PEPPERS
Place flour in shallow dish. Coat
fish
pieces with flour; set aside. ... Spoon
fish
mixture over rice; pour warm sauce over all. 4 to 5 servings.
Ingredients: 15 (cornstarch .. flour .. ketchup .. liquid .. oil ...)
14.
SWEET AND SOUR FISH
Clean
fish
, then make diagonal cuts ... solution. To clarify used oil, add 1 slice of bread and 1 stalk of green onions to oil. Heat, then remove.
Ingredients: 18 (catsup .. cornstarch .. lbs. .. oil .. salt .. sugar ...)
15.
SWEET AND SOUR FISH
Combine ginger, vinegar, peppers, carrots, ... 2 minutes. Slash
fish
and rub with salt. Deep ... delicious on baked
fish
as fat free alternative.)
Ingredients: 12 (carrots .. chunks .. cornstarch .. oil .. peppers ...)
16.
SWEET - SOUR FISH BAKE
Drain pineapple; reserve juice. Add ... green pepper. Place
fish
steaks in ungreased baking dish, ... baking. Makes 4 servings - 210 calories each.
Ingredients: 12 (cornstarch .. juice .. salt .. sauce .. strips ...)
17.
SWEET SOUR FISH
Cut
fish
into 1" to 1 1/2" ... boil and pour in a mixture of 1 tablespoon cornstarch and 2 tablespoons water. Pour sauce over
fish
and serve hot.
Ingredients: 14 (salt .. sauce .. strips .. sugar .. vinegar ...)
18.
BAKED SWEET AND SOUR FISH
Add enough water to unsweetened ... cooking spray. Place
fish
steaks in dish and sprinkle ... during the last 5 minutes. Divide into 4 servings.
Ingredients: 11 (each .. juice .. sauce .. strips .. sugar .. vinegar ...)
19.
SWEET-SOUR FISH AND CHERRIES
Cook
fish
portions according to package directions; ... through. Arrange hot
fish
portions on platter; top with cherry sauce. Makes 4 servings.
Ingredients: 12 (broth .. cherries .. cornstarch .. honey .. oil ...)
20.
SWEET AND SOUR FISH
Combine the onions, lemon slices, ... raisins, bay leaf,
fish
, salt and water in ... smooth. Pour over the
fish
. Serve warm or cold. Serves 6.
Ingredients: 11 (almonds .. leaf .. raisins .. salmon .. salt .. sugar ...)
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