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Results 11 - 20 of 51 for supper pork
Trim fat from chops. Brown ... Brush sliced apples with mixture; arrange around chops. Bake uncovered 20 minutes until apples and pork are tender.
Layer in casserole. Pour beer on top. Bake at 325°F for 2 hours. Can be doubled easily with same amount of meat.
Mix onion, potatoes, and mushroom soup. Pour into 9 x 13 inch pan. Place pork chops on top of mixture. Bake 1 1/2 hours at 350 degrees. Serves 6.
14. PORK CHOP SUPPER
Heat shortening in a 4 quart pressure pan. Season pork chops with salt and pepper. ... Make gravy with flour and 1/4 cup cold water and juices.
Mix green beans, soup, salt ... roasting pan. Nestle pork chops into mixture. Cover with aluminum foil and bake at 350 degrees for 1 1/2 hours.
16. PORK CHOP SUPPER
Salt and pepper the pork chops and brown in a ... with foil and bake until chops are done. Cheaper cuts of pork made this dish more flavorful.
17. PORK CHOP SUPPER
Brown pork chops in fat and place ... approximately 1 to 1 1/2 hours. Check occasionally, might not need to cook as long or more liquid could be needed.
Melt butter in skillet over medium-high heat. Add pork slices, cook 3 to 5 ... medium-high heat until mixture is bubbly and thickened. 4 to 5 servings.
In bottom of baking dish, ... uncooked rice. Prepare pork chops for cooking. Place pork ... in 350 degree oven for 30-45 minutes or until done.
Brown pork chops. Remove to plate. IN ... Sprinkle with salt and pepper. Cover with foil and bake 2 hours at 350 degrees or until potatoes are done.
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