Results 11 - 20 of 22 for strawberrie pretzel pie

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Mix first 3 ingredients and press into 9 x 13 inch pan. Bake for 7 minutes at 400 degrees; cool. Blend together cream cheese, sugar, and ...

Mix ingredients together and press into 9X13 pan. Bake at 350°F for 7 minutes and cool. Mix ingredients together and spread over crust. ...

Melt butter in pan. Add ... from flame add pretzels and blend lightly. Reserve 1 ... cooled crust spread pie filling evenly on cheese mixture ... pretzels. Refrigerate 2 hours.

Cream butter and sugar; add crushed pretzels (size of coarsely chopped nuts). ... 2 pkgs. frozen strawberries Mix together for one layer. Then add 2nd layer:

Mix pretzels, butter and 3 tablespoons ... Mix Jello and strawberries together, breaking apart frozen strawberries. ... cream cheese mixture. Refrigerate.



Mix pretzels, butter and 3 teaspoons ... of 9x13 inch pie plate. Bake for 10 minutes ... add the frozen strawberries (the juice from the strawberries ... give it more taste.

Crust: Mix pretzels, sugar and melted butter. ... boiling water, add drained pineapple and strawberries. Pour over filling and refrigerate until set.

Crush, mix, press and bake ... Jello, stir in strawberries and thicken. 1 c. sugar ... Whip mixture on top. Spread whipped cream on top of all.

Mix and spread into 9x13 ... it dissolves. Add strawberries. Put in refrigerator and ... Refrigerate for 3 or 4 hours. Cut into squares and serve.

Mix pretzels, butter and sugar. Place ... add the frozen strawberries to the hot Jello, helps ... Pour over cream cheese mixture. Refrigerate.

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