Results 11 - 20 of 29 for store bought pie crust

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In 9" pie pan, combine pecans, brown sugar ... rolled out pie crust over pecan mixture in pie ... serving. Yield: 8 servings. Unique and delicious.

To make filling, cook meat, ... your favorite home-made pie crust or use a store-bought ready to roll crust such ... golden brown (25-35 minutes).

Combine thawed Cool Whip, fruit ... Pour into prepared pie shell. Smooth out to edges. ... Also try raspberry, blueberry, or other fruit flavors.

Heat oven to 375 degrees. ... Drain well. Bake pie shell 5-7 minutes. Remove from ... Spread in pie crust. Beat eggs. Add evaporated ... set, about 35 minutes.

Combine limeade with milk and ... and pour into pie shell. Refrigerate for 1 hour. ... cream with sugar and vanilla adding. Easy, fast and good!



Spread melted chocolate over bottom of crust. Freeze until set, about ... refrigerate. Reheat over low heat, stirring constantly. Makes about 2 cups.

Combine milk, lime rind and ... well. Spoon into crust. Refrigerate until firm, overnight ... purchased in food store. This enhances the tart ... on top before serving.

Toss apples and raisins with ... apple mixture into pie crust. Dot apples with thin ... for 45 to 50 minutes until golden brown. Serve 8 to 10.

Pour lemonade in large bowl ... smooth. Pour into pie shell. Freeze until firm (about 4 hours). Store any leftover in freezer. Pineapple or lime may be substituted for lemon

In a large bowl, mix ... whipped topping. Pour into graham cracker crust and chill for several hours, preferably overnight. Top with lime slices.

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