Results 11 - 20 of 118 for stock pot

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Mince garlic and onions, dice ... wine and beef stock and bring it to a ... flour and butter to create a roux. Use this roux to thicken the stew.

I was playing around with ... translucent. Add soups, stock, turkey and thawed vegetables. ... along with the pot pie (I love the crust though). Enjoy!

Cook everything together, then add flour, salt and pepper to make gravy. Cook the roast slowly for 3 or 4 hours. Serves 6.

Where I get my turkey ... and the chicken broth/stock in it and whisk like ... something!", so don't waste a thing! Serves 3 or more. . George Busby III

Put everything except for the ... into a large pot. Bring to the boil, ... a pinch of sage and a few minced cloves of garlic for extra flavor.



Mix vegetable broth, water, 1/2 ... Place into crock pot. Add the remaining onion ... Cut brisket against the grain. Super moist and flavorful!

Place roast in Crock-Pot, sprinkle the onion soup ... roast. Pour beef stock mixed with soy sauce over ... to cook on low for about 45 minutes.

Put in crock pot in the order listed. Stir just enough to mix spices. Cover and set to low for 10 to 12 hours or high for 5 to 6 hours.

If too much liquid add ... Transfer to crock pot and cook on low most ... as a garnish. Can be cooked on low on stove if you are home all day.

Chop vegetables and put all ingredients in crock pot in order listed. Cover and cook on low 10-12 hours or high 4-5 hours.

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