Preheat oven to 400 degrees. Cut round steak in servings and sear in ... grease. Place in casserole. Put pared potatoes (whole, unless large) on top ... are covered and surrounded.
Dredge steak in flour. Brown well in ... 1 1/2 quart casserole. Pour off excess fat. ... to meat. Arrange potatoes with meat. Sprinkle onion, parsley, ... for 1 1/2 hours.
Salt, pepper, and dredge in flour 10-12 pieces cubed steak. Fry until lightly brown. ... slice 4-5 large potatoes (thin slices) and layer on ... and pour over casserole. Cover and cook at ... to make the mix.)
Cut meat into 4 serving ... Transfer meat to casserole dish and scrape out burned bits in bottom. Add peeled potatoes and next four ingredients. Pour ... hours. Makes 4 servings.
Bake at 350 degrees. Brown ... Pour into ungreased casserole, sprinkle with flour, salt, ... 450 degrees. Arrange potatoes on top of meat and ... 30 to 60 minutes.
Heat oven to 350 degrees. ... ungreased 2 quart casserole dish. Sprinkle with 3 tablespoons ... 450 degrees. Arrange potatoes over meat; sprinkle with salt ... until potatoes are tender.