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Results 11 - 20 of 33 for split chicken fryer
1. In 6 quart Dutch ... 10 minutes. Add chicken, parsnips, parsley and pepper; ... heat thoroughly. Remove bay leaf. Makes 13 cups or 7 servings.
Mix all ingredients except chicken well. Place chicken in bottom ... thick. Sprinkle with Parmesan cheese just at the end and serve. Serves 4.
1. In 6 quart Dutch ... 10 minutes. Add chicken, parsnips, parsley and pepper. ... heat through. Remove bay leaf. Makes 13 cups or 7 servings.
Wash chicken halves, then dry. Mix salad ... often and brushing with remaining sauce, 15 minutes, or until golden brown and joints move easily.
15. BBQ CHICKEN
Mix water, vinegar, butter, salt, ... Use to baste chicken while on grill, or bake ... frequently, for about 1 hour or until falling apart done.
16. CHICKEN HAWAIIAN
Arrange chicken, skin side down, in ... browned and tender. Drain pineapple slices and roll the edges in parsley and use to garnish dish. Serves 6-8.
Brush chicken halves with melted butter and ... 8 servings. NOTE: Split broiler fryers may be cooked on the ... mixture about every 10 minutes.
Line shallow pan with aluminum ... with oil. Rub chicken halves with salt, pepper and ... with lemon slices, parsley and tomato wedges (optional).
Mix butter, salt, pepper and ... bowl. Set the chickens on large broiler pan. Broil ... and broil 15 minutes more. Serve with fresh vegetable.
Put chicken in broiler pan, skin side ... and baste for another 45 minutes or until done. For crisper skin, put under broiler for a few minutes.
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