Results 11 - 20 of 104 for spinach ravioli

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*For meat suggestions: veal, beef, ... of cooked baby spinach and adding more grated cheese ... After boiling the Ravioli for 15 minutes, drain water ... grated cheese. 4 servings.

Roast the meat in one ... the drippings. Grind spinach and parsley, add to the ... 100 average sized ravioli. Extra filling may be ... fill meat turnovers, too.

Dry spinach. Finely chop with parsley. ... ingredients in mixing bowl. Add salt and pepper to taste. Use as a filling for your pasta when making ravioli.

Prepare Pasta Dough. Method: Dough: ... Method: (filling) Cook Spinach; squeeze out water and ... whatever shape of ravioli you would like. Add a ... surface they are cooked.

Chop meat fine in a ... well browned. Dry spinach and chop fine. Mix all ... dough when making ravioli. Can also be used ... made using puff pastry.



In shallow dish using fork, ... Parmesan. Dip each ravioli in egg, then in crumb ... are tender. Add spinach, cook 2 to 3 ... with salt and pepper.

Start homemade pasta by breaking ... to form the ravioli envelopes. The wetted areas of ... grated Parmesan cheese on last layer and serve, hot.

18. RAVIOLI
Knead until smooth, let rest ... pepper, potatoes, parsley, spinach, cheese and eggs. Add ... until thick enough. Taste and adjust seasonings.

19. RAVIOLI
Fry ground meat and spinach, egg, and cheese. Place ... rolled, cut dough. Do not play with the dough after kneading or your dough will be tough.

Brown 3 meats and onion ... broth cubes and spinach. If very juicy, add ... Makes 10-12 dozen ravioli when used with sheets of ... before cooking or freezing.

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