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Results 11 - 20 of 22 for spiced pork roll up
11. EGG ROLLS
Soak mushrooms in warm water ... thin strips. Mix pork, 1/2 teaspoon salt, cornstarch, ... salt, and five spice powder. Cool. Place 1/2 cup ... center of egg roll skin. Cover all remaining skins ... with egg. Roll up enclosed filling to seal. Heat ... sweet and sour sauce.
12. EGG ROLLS
Stir-fry meat in wok or ... sauce, cornstarch, 5 spice powder, salt and sugar; pour ... vegetables, cover egg roll wrappers with damp towel to ... soy sauce until smooth.
13. EGG ROLLS
Brown sausage, add seasonings and ... Wrap in Egg Roll Skins and deep fry until ... this recipe. This should be close, but I don't really measure.
14. CABBAGE ROLLS
In a large skillet place ... (Note: measures of spices are approximate so season to ... tomato sauce over rolls, add 1 can water. ... 20 to 30 minutes.
15. EGG ROLLS
Mix soy, cornstarch, sherry and sugar with pork and prawns in 2 tablespoons ... Sprinkle with five spice seasoning. Stir fry until vegetables ... fry until golden brown.
My Absolutely Best Chili Recipe! ... aside. Add all spices into a bowl and set ... ground beef and pork sausage on medium heat together ... doesn't need anything added.
Cook chicken, cool and bone; ... beef suet and pork fat while raw. Cook separately, ... garlic and other spices together. Putting the mixture through ... for the meat rolls. Chill the mixture for ... meal mix, roll up, beginning with the filled ... make a firm tamale.
Cook sausage until slightly pink. ... to sausage. Separate pork loin by cutting pocket in ... half of this spice mixture. Stuff pork with stuffing. ... tomatoes. Yield: 10-12 servings.
Use a roast tied with ... some of the spice mixture into each. Rub the ... thick. After the pork has roasted for 2 hours, ... pork. Makes 10 servings.
Stir-fry pork in wok or 10 inch ... soy sauce, cornstarch, 5-spice, salt and sugar; pour ... vegetables. Cover egg roll skins with damp towel to ... Drain on paper towels.
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