In large skillet, brown chicken in oil, remove and keep warm. Add rice and onion to skillet, saute ... ingredients, cook 5 minutes. Makes 6 to 8 servings.
I use plain tomatoes and ... of tomatoes. Place chicken pieces in Dutch oven. (Or, ... minutes. Stir in rice, ham strips, thyme, red ... still comes out delicious.)
In large skillet brown chicken in oil; remove and keep warm. Add rice and onion to skillet; saute ... ingredients; cook 5 minutes. Makes 6 to 8 servings.
In large skillet, brown chicken in oil and keep warm. Add rice and onion to skillet; saute ... remaining ingredients; cook 5 minutes. Makes 6 servings.