Results 11 - 20 of 96 for spaghetti clam sauce

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Drain liquid from clams and reserve. Heat vegetable oil ... and parsley to sauce and heat gently. Cook spaghetti in boiling salted water until ... Makes 2 generous servings!

4 servings Mince garlic and chop scallions. Strain clams and reserve juice. Heat oil ... 10 minutes. Cook spaghetti in boiling, salted water until ... tablespoon parsley to sauce and cook over low heat ... parsley. Taste for seasoning.

Soak clams in a bucket of cold ... is clear. Cook spaghetti as per package directions. Heat ... on top of sauce and cover. Heat until clams ... on top of spaghetti.

First, cook spaghetti al dente (7 to 12 ... constantly. Pour in clam broth and wine (1 1/4 ... stirring constantly. Pour sauce over cooked spaghetti, sprinkle with ... mixed. Serve at once.

Saute onions in butter until ... milk to make sauce consistency preferred. It's ready to put on top of spaghetti with Parmesan to taste. This is a quick and easy supper.



In large saucepan, combine reserved clam liquid and spaghetti sauce; simmer uncovered 10 minutes. ... Refrigerate leftovers. (Makes 4 servings.)

Melt butter; add garlic, onion, ... smooth and golden. Combine clam liquid, half and half, pepper, thyme, and salt in saucepan. Add clam meats.

Cut onions and garlic very ... crushed pepper and clams. Let this simmer for ... taste. Cook the spaghetti, drain and then mix the clam sauce with the spaghetti. Sprinkle Parmesan cheese on each serving.

Drain clams; save juice. Slowly heat ... parsley, salt and bring to a boil. Reduce heat and simmer uncovered for 25 minutes. Serve over noodles.

In double boiler, combine cream ... in Parmesan. Drain clams and stir in clams and ... immediately over hot cooked spaghetti. Top with slivered almonds.

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