Results 11 - 20 of 212 for sour dough bread

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Mix all of the above bread ingredients in a large mixing ... floured surface. Press dough outward to form approximately a ... a friend, or freeze.

Mix yeast and 1/2 cup ... cup in making bread. Return remaining starter to ... morning, punch down dough or just divide into 4 ... Bake on bottom rack.

Mix yeast with 1/2 cup ... cup to make bread. Return the remaining part ... another bowl, add dough and turn it over so ... to help dough rise.

In large bowl dissolve yeast ... whole wheat flour, sour dough starter, molasses, butter and salt. ... to 40 minutes. Remove from pan and cool.

Mix and let stand out ... the rest. Make dough by adding to the 1 ... 1 cup of sour dough starter to it. Let ... powder and 2 teaspoons sugar.



Dissolve yeast in 1/2 cup ... all day. Make dough. Feed starter every 3 ... or start your bread. Refrigerate remaining starter. Mix ... it will go bad.

Put all ingredients into blender ... and refrigerate. Always add flour and water after using some of the starter. Sour Dough Bread recipe next.

Mix 3 packages dry yeast ... cup to make bread return rest to refrigerate. Keep ... large bowl, put dough in and turn over (put ... (Use Pillsbury bread flour).

In large bowl soften yeast ... in rye flour, sour dough starter, sugar, butter and salt; ... degrees for 35 to 40 minutes. Remove from pans; cool.

Dissolve yeast in warm Coors ... of flour, the sour dough starter, sugar, butter, and salt. ... 30-35 minutes. White Bread: Add 1 cup of ... in your mouth" flavor.

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