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skin cucumbers
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11.
GRILLED CHICKEN WITH SOUR CREAM SAUCE
Combine first 6 ingredients and stir. Cover and chill 2 hours. Sprinkle chicken with lemon juice, oregano, and pepper. Coat grill rack with ...
Ingredients: 10 (breasts .. cream .. juice .. oregano .. tomato ...)
12.
CHINESE CHICKEN SALAD
1. To make dressing, beat together peanut butter, soy sauce, mustard, vinegar, water, sesame seeds, garlic, white pepper and red pepper ...
Ingredients: 15 (flakes .. mustard .. peanuts .. sauce .. seeds ...)
13.
CALIFORNIA SUMMER SALAD
Place all ingredients in an airtight glass jar that can be shaken before each serving. Allow several hours or overnight for the flavors to ...
Ingredients: 9 (oil .. sugar .. vinegar ...)
14.
CHICKEN WITH CUCUMBER SAUCE
Arrange cucumber on paper towel. ... 2 minutes until
cucumbers
are crisp tender. Add cream, ... minutes. Season with pepper. Serve over chicken.
Ingredients: 9 (broth .. chives .. cream .. salt ...)
15.
GRILLED CHICKEN PITAS
Marinate chicken in wine, pepper and garlic for 4 hours. Grill over hot coals until done about 20 minutes. Cut chicken into strips. Cut ...
Ingredients: 9 (garlic .. leaves .. pockets ...)
16.
OVERNIGHT PICKLES
Heat sugar, vinegar, salt and ... melted. Pour over
cucumbers
and onion in a large ... will store well for months if kept in the refrigerator.
Ingredients: 6 (salt .. sugar .. vinegar ...)
17.
REFRIGERATOR PICKLES
Put vegetables in a gallon jar. Combine vinegar, sugar and salt. Pour over vegetables. Refrigerate. Keeps for several days.
Ingredients: 6 (salt .. sugar .. vinegar ...)
18.
GAZPACHO (COLD VEGETABLE SOUP)
Mix all ingredients together and serve chilled.
Ingredients: 9 (dice .. juice .. oil .. salt .. vinegar ...)
19.
CUCUMBER & ONION SALAD
Thinly slice
cucumbers
; add salt. Toss and ... vinegar until smooth. Pour dressing over
cucumbers
and onions. Toss and chill for 4 hours. Serve cold.
Ingredients: 6 (cream .. salt .. sugar .. vinegar ...)
20.
GREEK SALAD
In a large wooden bowl, place the lettuce,
cucumbers
, tomatoes, cheese, olives, onions, ... dressing over the salad and toss gently. Serves 6-8.
Ingredients: 12 (beets .. mustard .. oil .. olives .. pieces .. thirds ...)
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