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Results 11 - 20 of 69 for sides for chicken cutlets
Preheat oven to 350 degrees. Holding chicken upside down in hand, place ... center. Fold chicken sides around stuffing. Carefully place chicken ... to 1 hour. Serve.
In bowl mix 1 cup ... together; dip each cutlet in mixture and drip off ... cutlet on each side. Put slice of ground ... minutes at 350 degrees.
1. Using sharp knife, remove ... and gristle from chicken breast. Cut away tendon from ... breast half, smooth side down, on sheet of waxed ... waxed paper. Pound cutlet until it is about 1/8" ... 2. Dust pounded cutlets with flour on clean sheet ... with salt and pepper.
Place 1 chicken breast half, boned side up, between 2 pieces of ... pieces, making 4 cutlets. Coat chicken cutlets with ... Parmesan cheese. 4 servings.
Place chicken pieces, boned side up on cutting board. Working ... until you have cutlets 1/4 inch thick. Sprinkle with ... cutlet. Tuck in sides and roll up, pressing to ... chicken rolls. 6 servings.
For an elegant meal, pair this ... paper plate dredge cutlets in flour, lightly coating both sides. In 10 inch nonstick ... each side. Transfer chicken to plate and set aside. ... heated through, 1-2 minutes.
For cheese filling: Cook mushrooms in ... remove skin from chicken breasts. To make cutlet, place each piece of chicken, boned side up, between two pieces of ... mallet to form cutlets not quite 1/4 inch thick. ... Tucking in the sides, roll chicken as for ... platter. Makes 6 servings.
In food processor or blender, ... wax paper. Flatten cutlets to 3/8 inch thickness. In ... browned on both sides and cooked through, about 6 ... side. Makes 4 servings.
19. CHICKEN KIEV
Cut chicken breasts lengthwise in halves. Place ... of chicken, boned side up, between 2 pieces of ... mallet to form cutlets not quite 1/4" thick. Peel ... Roll meat as for jelly roll, tucking in sides. Press ends to seal ... thickens. Season to taste.
20. CHICKEN CUTLETS
Pound chicken flat and cut into serving ... minutes on one side, turn over and fry ... until golden brown. Place on paper towels to drain oil.
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