Results 11 - 20 of 128 for shrimp white wine scampi

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Saute chopped garlic in olive oil until light. Add shrimp. Cook for about 5 minutes on each side. Add white wine and parsley. Toss all together.

In frying pan, heat olive ... and butter. Add shrimp and cook 5 minutes. Remove ... Add paprika and wine and let simmer about 5 ... extra butter and garlic.)

Peel and devein shrimp. Peel and crush garlic. ... firm and pink. Add lemon juice, parsley, wine and seasoning. Serves 4 to 6 generous servings.

Buy shrimp already shelled and deveined. Rinse ... and garlic; add wine, lemon juice, parsley and ... are lightly browned. Serves 3 to 4 people.

In baking dish combine garlic ... Stir in parsley, wine and paprika. Cook 2 minutes longer. Add shrimp and toss to coat. Sprinkle ... loosely. Do not overcook.



Peel and devein shrimp. Peel and crush the ... until firm and pink. Add lemon, wine, parsley, and salt and pepper. Serve over your favorite rice.

Heat butter, garlic and olive oil in large skillet. Add shrimp and saute on both sides ... serve with rice to absorb the juice. Yield: 4 servings.

Place cleaned shrimp in baking dish. In a ... minutes. Serve over rice or pasta. Garnish with lemon slices and parsley. 2 servings. Easiest and best!

Melt butter with oil, saute garlic and shrimp until done. About 5 to 8 minutes. Add white wine and lemon juice. Serve over linguine.

Heat butter, oil, and garlic until it sputters. Add shrimp, dash salt and pepper. ... tomatoes, oregano and wine. Cook and reduce by ... freshly grated Parmesan cheese.

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