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Results 11 - 20 of 120 for shrimp saffron
(Keep another handy because you ... salt, pepper and saffron - cook all together for ... cooked and your shrimp and lobster cooked. Have frozen ... it to the rice.
12. PICNIC PAELLA
Heat 2 tablespoons olive oil ... Add boiling stock, saffron, and tomatoes. Arrange chicken ... minutes. Meanwhile, place shrimp, clams and mussels in ... Servings: 6 to 8.
13. PAELLA PARADISE
Use a large casserole with ... water, salt, pepper, saffron, bay leaves, cumin and ... remaining whole pimientos. Serves 8. Can be served over rice.
14. PAELLA PARA ELLA
Pour oil into a large ... Combine the toasted saffron, 2 cups of hot ... minutes). Now, add shrimp, scallops, oysters, cubed red ... Yields 12 generous servings.
Cook the linguini pasta in ... and warm olive oil in it. Saute the lobster and shrimp with garlic and shallots in the oil. Do not let it burn.
16. MARIA'S PAELLA
I boil the chicken briefly ... pepper, cayenne pepper, saffron, turmeric, and chicken broth ... raw cubed fish, shrimp, lobster and the pieces ... up into small pieces.
17. SCAMPI RISOTTO
Melt 2 tablespoons butter; stir ... parsley, basil and saffron; pour over rice. Mix; ... tablespoons butter; add shrimp and cook 1 minute. Add ... 3. Excellent company dish.
Brown chicken in oil; remove ... in half), peas and shrimp. Stir to blend; cover and continue cooking for 30 minutes more or until rice is done.
19. PAELLA I
Remove the lobster meat from ... lemon juice and saffron mixture and bring to the ... meat, prawns or shrimp and mussels and cook for ... and serve at once.
20. PAULA'S PAELLA
Brown chicken in olive or ... Add salt, rice, saffron, saute 10 minutes. Add ... vermouth. Add peas, shrimp, clams over top and ... and serve. Serves 6-8.
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