Results 11 - 20 of 6,790 for shortened cakes

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Preheat oven to 350°F. Grease ... in center of cake comes out clean. Cool. Prepare ... 8-inch layers, reserve 2/3 cup frosting instead of 1/2 cup.

Preheat oven to 350°F. In ... in center of cake (not the pudding) comes out ... or serve as-is. *If using salted butter, decrease salt by half.

For any of the three cakes, combine all ingredients and ... weeknight desserts, sliced into layered puddings or topped with fruits and ice cream.

Preheat oven to 350°F. Butter ... flour 2 round cake pans or 1 bread loaf ... confectioners' sugar; bring to a boil and allow to cool. Drizzle over cake.

This is a vintage, recipe ... of an everyday cake that may be served dressed ... pan and bake at 350°F for 60 minutes or until cake tests done.



Sift together flour and salt ... 9 inch layer cake pan lined with wax paper ... pans or paper liners half full and bake about 5 minutes less.

Pour melted butter, white and ... or until a cake tester or wooden toothpick inserted ... sit for at least 30 minutes before cutting and serving.

Preheat oven to 350°F degrees. ... it won't stop cake from rising. Bake 40 to ... a little vanilla or rum and a sprinkling of cinnamon sugar.

Preheat oven to 350°F. In ... Makes 1 8-inch cake. Raisin Variation: Omit cinnamon ... saturated fat, less than 1g polyunsaturated fat, 52.9g sugar.

This baking formula gives you a good standard butter cake, both economical and delicious. ... moderate (350°F) oven, about 25 minutes. Frost with .

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