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Results 11 - 20 of 35 for shin meat
11. VEGETABLE SOUP
Add all ingredients and 3 ... Bring to boil, cook 2 1/2 hours. Remove meat and cut up and return to pot. Add noodles broken up and boil until done.
12. VEGETABLE SOUP
Cook meat bone on low for 2 ... macaroni. Turn down - cook for 1 hour. Then add macaroni and cook until done. Don't let macaroni stick. Stir often.
13. VEGETABLE SOUP
Wash all ingredients; cook in 2 1/2-quarts of water for 1 hour. Add 1 small package of frozen mixed vegetables. Cook 20 minutes more. Add ...
14. VEGETABLE SOUP
Put bone in pot with vegetables. Cover with water with beef cubes in it. Bring to boil and turn down to simmer for about 2 hours. Last hour ...
Cover meat with water. Cook until meat ... Add frozen vegetables, cook until done. Add meat to warm. Makes 8 quarts. Recipe can be cut in half.
Bits of cooked beef or ... smoked or corned meats. (Marrow bones can be ... Remove fat when ready to use. Run knife edge around bowl and lift off.
Place all of the above ... when cooked, check meat for tenderness, continue cooking until ... Reheat soup and serve with plenty of cooked noodles.
In 17-1/4 x 11-1/2 inch ... side up. Insert meat thermometer into center of roast, ... pudding on platter with roast. Serve au juice in gravy boat.
1. Place beef, bone, salt ... hours. 5. Remove meat and bone; discard bone. 6. Let ... Cut into cubes. Add to soup. Refrigerate several hours.
Put first 6 ingredients in ... later, take out meat and bones. Add cabbage. Cut ... freezes well, but have to adjust seasoning before serving.
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