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Results 11 - 20 of 58 for sherry cookies
Spread flour in a large ... apart. Bake for 12 to 15 minutes or until golden brown. Remove and sprinkle with powdered sugar. Makes about 50 cookies.
Combine cookie crumbs and melted ... holds. Fold in sherry. Spoon the creamed mixture ... before pouring over the fruit. Chill well before serving.
Beat eggs slightly, add dry ... Soak macaroons in sherry until soft, add whipped cream. ... time-heat and serve with additional whipped cream.
Preheat oven to 375 degrees. ... almost runny consistency). Frost cookies. These cookies will keep for up to one year in an airtight container.
15. SZECHUAN CHICKEN
Cube the chicken and dredge it in the flour. Julienne the pepper and carrot. Cut the onion into triangles and the celery into diagonal ...
16. SCOTS' TRIFLE
Line trifle dish (or other ... slices. Sprinkle with sherry or morsels. Make custard: Heat ... them, or shortbread cookies, between layers, if desired. ... extract instead of vanilla.
17. TORTONI DELIGHT
Line 12 medium muffin cups ... fluffy; stir in sherry and vanilla. In large bowl, ... cherries. Freeze until firm, about 4 hours. 12 servings.
Cream together brown sugar and shortening. Add 4 eggs, one at a time. Mix and add buttermilk and soda. Sift together and add flour, ...
Cream butter and sugar. Add flour, eggs, soda, cinnamon. Add flavoring alternately with milk. Add nuts, pineapple, cherries, raisins, ...
Cream butter and brown sugar ... greased cookie sheet. Bake in 300°F oven until golden brown. Makes 15 - 18 doz. cookies if dropped very small.
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