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Results 11 - 20 of 2,000 for seeded bread
Cut bread in 1 inch slices, not ... mixture. Fold foil around bread leaving open at the top. Heat in 350°F oven for 25-30 minutes. Serves 10-12.
In a mixing bowl, dissolve ... spread over top of dough. Sprinkle with poppy seeds. Bake at 425 for 15-20 minutes. Cut into squares; serve warm.
13. POPPY SEED BREAD
Mix eggs, oil and sugar. Mix dry ingredients and add to oil mixture. Add remaining ingredients. Pour into 3 small or 2 medium loaf pans.
In bread machine pan, place all ingredients in order ... the manufacturer. Select basic bread setting and crust color. Makes 1 (2 pound) loaf.
Rinse blueberries and drain. Empty ... bowl. Add poppy seeds; stir to combine and ... completely. Combine drizzle ingredients. Drizzle over loaf.
Cream together butter and sugar. ... frosting mix. Cool. Double wrap to freeze. Fold in poppy seeds after adding milk alternately with batter.
Combine yeast, molasses and water ... Mix in sunflower seed, millet and sesame and ... of pan onto a rack to cool before slicing. Makes 1 loaf.
In a large skillet, over medium heat, toast pumpkin seeds until they begin to make ... 10 minutes. Turn out onto a rack to cool. Makes 2 loaves.
In large mixing bowl dissolve ... 85 degrees). Brush with egg white and sprinkle with sesame seeds. Bake at 375 degrees for 25 to 30 minutes.
Preheat oven to 325°F. Grease ... mix, yogurt, poppy seeds and water. Mix well. Pour ... 20. Note: Corn oil can be substituted for yogurt.
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