Results 11 - 20 of 163 for seed bisquick

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Mix 1 cup baking mix and the celery seed; stir in 1/4 cup ... minute. Stir in chicken and frozen vegetables; heat through. Keep warm over low heat.

Heat oven to 425 degrees. Mix baking mix, corn meal and 1/2 cup water until soft dough forms. Roll or pat dough into 12 inch circle on ...

Grease square pan, 8 x 8 x 2 inches. Sprinkle chilies and tomato evenly in pan. Beat remaining ingredients with wire whisk or hand beater ...

Boil fryer in 8 quart ... onion powder, celery seed, and salt. Fryer is ... hot water with Bisquick and set aside until cold. ... cup milk to thicken.

Heat oven to 400°F. Sauté ... milk; blend in Bisquick. Add onion and half ... cheese and poppy seed. Sprinkle melted butter over ... 6 to 8 servings.



Mix Bisquick, mayonnaise, and egg together. ... a 450 degree oven on an ungreased cookie sheet until puffy and golden brown, about 10 minutes.

Heat oven to 375 degrees. Grease square pan, 9 x 9 x 2 inches. Sprinkle chilies and cheese in pan. Beat remaining ingredients until smooth, ...

Combine cornmeal and Bisquick; set aside. In another ... melt on top of cornbread. Just sprinkle it on top when you remove cornbread from oven.

Separate chicken wings at joints; ... baking mix, sesame seed, paprika, salt and mustard. ... 40 appetizers. Chicken can be baked immediately.

Oven 425 degrees, 20-25 minutes. Heat 1/3 cup butter in 2 quart saucepan over low heat until melted. Stir in 1/2 cup baking mix, onion, ...

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