Scallops Butter Saute - Recipes - Page 2

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Results 11 - 20 of 103 for scallops butter saute

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11. SHRIMP & SCALLOP SAUTE

Heat oil and butter in skillet. Wash seafood thoroughly. ... Serve over pasta or rice. Serve with green salad and a vegetable to complete the meal.

12. SHRIMP & SCALLOP SAUTE WITH PECAN RICE

Peel and devein shrimp. Combine ... hour, stirring occasionally. Saute pecans in 2 tablespoons melted butter until nuts brown. Remove with ... over the pecan rice.

13. LOBSTER AND SCALLOP AMERICAN

Simmer fish stock, heavy cream, ... aside for later. Saute scallops, tarragon and oregano in butter for 2 minutes. Add mushrooms, ... as quickly as possible.

14. TORTELLINI SAUTE

Whip together butter, basil, garlic, wine, salt ... in pan. Add scallops, saute until they turn white. Add ... and serve immediately. Serves 8.

15. SCALLOPS IN GARLIC BUTTER

Cut scallops into quarters, if large. In skillet melt butter over low heat. Saute garlic until golden brown, remove ... minutes or until tender.

16. MARINARA SAUCE & ANGEL HAIR PASTA

In a deep 10" frying ... oil and gently saute the garlic. Add tomatoes, tomato ... pound fresh bay scallops 1 pound medium shrimp, peeled ... 1/2 stick real butter 2 crushed garlic cloves In ... and serve with sauce.

17. SCALLOP SAUTE

Brush 2 pounds scallops with melted butter and roll in seasoned flour. Saute in butter about 5 minutes. ... juice and chopped parsley. Serves 6.

18. SUCCULENT SCALLOPS

Rinse quickly and drain, pat dry. 1 tbsp. butter Melt and add scallops. Saute approximately 4 minutes (will not ... c. vermouth 2 tbsp. brandy

19. LINGUINE WITH BROCCOLI AND BAY SCALLOPS

Cut broccoli in florets and ... and 1/4 cup butter. Cover and keep warm while preparing scallops and broccoli. Heat remaining 1/4 ... add garlic and saute a bit, being careful not ... minutes. Yields 4-5 servings.

20. SEAFOOD PASTA

Saute the first 3 ingredients in half the butter (reserve the rest). Then add ... seafood mixture. Serve over 12 oz. cooked pasta. Serves 6 to 8.

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