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Results 11 - 20 of 20 for savory spice
Combine all ingredients and mix thoroughly. Makes 1/4 cup.
Combine all together. Use this in place of salt.
13. SPICE SHAKER
Or, use: All spices should be purchased ground. Mix well. Pour in shaker and use in place of salt.
14. SPICE O' LIFE
Thoroughly mix all ingredients. Place in shaker top bottle and use on meats, etc.
15. SAVORY BEEF STEW
Cut beef in 1 1/2 ... pepper, peprika, all spice and sugar. Simmer for 2 hours. Add carrots, onion and potatoes. Cook until vegetables are tender.
Tie garlic, bay leaves, allspice ... Put ribs and spice mixture into large Dutch oven; ... spices for 45 minutes instead of 30 minutes. 4 servings.
17. FIVE-BEAN SOUP
Combine beans; divide into 4 ... 1 hour. Tie spices in a cheesecloth bag. Drain ... cholesterol, 35 gm carbohydrates, 13 gm protein, 1 gm fat
Spice Island's Bouquet Garni and Mrs. ... minutes. Add the remaining ingredients and simmer with a lid on the pot for one hour or until tender.
19. SHERRIED CHICKEN
Sprinkle half of the spices over the chicken breasts. Brown ... simmer. Add sherry and water. Simmer slowly for 15 to 20 minutes. Serve over rice.
20. TOMATO SOUP
Cook tomatoes, onion, celery, green pepper, garlic, sugars, and spices. Cool. Strain. Mix the ... 1/4 to 1/2 teaspoon. It is also good salt free.
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