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Results 11 - 20 of 20 for sauteed sauerkraut
11. SHEPHERD'S HASH
Stove top version: Combine meat, kraut, gravy and seasonings and heat in skillet. Brown "globs" of potato mixture on both sides in hot ...
12. STUFFED CABBAGE
Mix all ingredients well, except ... wilted. Add drained sauerkraut. Blend. Mix together. Place ... Bake in 325 degree oven for 2 1/2 more hours.
Use large pan or casserole. Put everything in layers as above. Bake in 350 degree oven for 1 1/2 hours. You do not have to grease pan. ...
14. KRAUT & KIELBASA
Wash and drain the sauerkraut. Saute Polish sausage out of skin ... mushrooms and sauerkraut. In last stages of preparation add bacon back to mixture.
Mix dough ingredients and knead ... large chopped onion sauteed in 1/2 cup vegetable oil. ... if too dry. SAUERKRAUT FILLING: Rinse 1 1/2 pounds ... dry. Chop fine. Saute 1 large onion in 1/3 ... until golden and crisp.
Mix together with mixer. Boil ... If I want sauerkraut pierogies, instead of cheese use ... layer in a couple layers of boiled cabbage, if desired.
18. REUBEN PIZZA
Mix together. 8 oz. sliced corned beef 1 c. sauerkraut, drained & squeezed dry ... at 425 degrees. Cut immediately into squares after cooking.
19. PIEROGIES
Mix together all ingredients and ... salt, pepper, cheeses, sauteed onion according to your taste. ... to stick together. Saute chopped onions in 1 stick ... brown or deep fried.
Mix all together; put in a casserole and bake in a moderate oven until hot. This improves with each reheating. Serves 6.
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