Results 11 - 20 of 53 for sausages veggies

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Heat up approx 2 cups ... to par-boil the sausages). When finished drain fat ... flavor enhancement. Ladle liberally on any type of cooked pasta. .

This recipe makes a lot of food. I like it cause its good for a week or so and I don't get sick of eating it since it pretty much rules! ...

Preheat oven to 350°F. Use a cookie sheet - a large one works best. Open up Crescent rolls and lay them out on cookie sheet covering the ...

For the Frugal Chef Beginner's Crowd Pleasers. Families Freeze instead of leftovers. Makes a great packed lunch for the kiddo's Picnics ...

Brown meat with seasoning blend and garlic. Season with salt, pepper, onion powder, garlic powder, and herbs. Taste and add more seasonings ...



This is a very quick, feel good meal that can feed 4 to 8 people depending on the amount of rice cooked. More rice with less Glop will feed ...

Tip: To make the squash easier to cut up, halve squash lengthwise, microwave open side down in glass dish with about 1-inch water for 10 to ...

I hope y'all enjoy. I got this recipe from my fiancee's grandmother and I love it. It's the only way I cook beans now. Rinse beans and put ...

I got this recipe from my fiance's grandmother, and I love it. It's the only way I do beans now. Combine beans, onion, sausage or ham bone. ...

In a saucepan, add spaghetti sauce on low heat. Pour some olive oil into a skillet over medium-low heat. Place two Italian sausage links (I ...

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