Results 11 - 20 of 291 for sauces for cold pork

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Rub roast with salt and ... or bowl, blend cold water with cornstarch to form ... well and let come to a boil (10 to 15 minutes) until thickened.

12. CHILI
Heat oil in Dutch oven. ... been mixed with cold water, salt, sugar and Worcestershire ... crackers or hot cornbread. Makes 6 generous servings.

Combine all ingredients except butter. Mix thoroughly. Shape into balls (about 4 dozen) and brown well in butter. Drain; add to hot sweet ...

Place potatoes in a 5-6-quart ... fruit mix over pork. Cover, cook on low for 5-1/2 to 6-1/2 hrs. Remove ... potatoes and roast. A very savory dish.

In a slow cooker add ... Cook on medium for about 5 hours or until ... well: 1/2 cup cold water and corn starch. Add ... 1/2 hour before serving.



Place pork roast in a slow cooker. ... cook on low for 6-8 hours or until meat ... the cornstarch and cold water to make a paste; ... pork. Yield: 4-6 servings

Mix all ingredients except tomato ... tsp. dried basil for entire batch; add with garlic. ... down). Store in a cool dark place for up to one year.

Place cranberries in a small ... high. Lightly season pork chops with salt and pepper. ... low and simmer for 10 minutes, stirring frequently, taking ... into 1/4 cup cold water; stir until smooth. Slowly ... stuffing or hot rice.

Rub roast with 5 spice ... seeds and garlic for 1 minute remove from heat. ... stir 1/3 cup cold water and cornstarch until smooth. ... pods. Makes 6 servings.

Trim fat from pork and cut into 1 inch ... cubes and marinate for 10 minutes. Drain. Coat pork ... and pepper bits. Pour over fried pork cubes.

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