Results 11 - 18 of 18 for sandbakkels

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Flour enough to handle and press into sandbakkel tins. Bake at 350 degrees until light brown.

Cream butter and sugar. Add ... place in center of sandbakkel mold. Press dough evenly over bottom and sides. Bake at 350 degrees about 12 minutes.

Melt the butter and let cool. Add sugar, eggs, and flour. Put into sandbakkel tins. Bake at 350 degrees until brown.

Cream butter and sugar thoroughly. Add beaten egg and flour. Cool dough in refrigerator a few hours or overnight. Shape thinly in special ...

Add more flour if it sticks to hand. Fill sandbakkel pans and bake at 350 until warm.

Cream butter and sugar. Add ... tins. Bake at 350 degrees until lightly browned. Press into Sandbakkel molds. Arrange on cookie sheet to bake.

Cream lard and butter, add ... in eggs and extracts. Add flour. Press thinly into sandbakkel tins. Bake in 350 degree oven for 10 to 12 minutes.

Cream butter and sugar. Add unbeaten egg and flour. Press into sand tart tins and bake approximately 10 minutes at 350 degrees. Watch ...

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