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Results 11 - 20 of 90 for rolls rapid
Mix butter, sugar, yeast and water together until butter has melted. Then add bread flour and salt. Knead together with oil on your hands. ...
1. Dissolve yeast in warm water in bowl. 2. Stir in sugar, salt and 1/2 the flour and beat until smooth. 3. Add egg and shortening. 4. Beat ...
13. MOM'S HOT ROLLS
Heat milk until it's warm; ... with saran wrap). Roll out and cut out - ... hour or so after you have put them into the pie plates or muffin tins.
14. HOME MADE ROLLS
In large bowl add melted ... down. Make into rolls, let rise. Bake in preheated ... 375 degrees until golden brown. Rub butter on top of rolls.
Mix dry ingredients. Heat water, ... dough into half. Roll each half to 12 x ... Take out of oven before brown. Can add raisins and nuts. Enjoy!
16. CINNAMON ROLLS
In an electric mixer, mix ... can be rolled. Roll into rectangle. Sprinkle heavily with ... and vanilla. Makes 1 (13 x 9) pan or 2 (8 x 8) pans.
17. CINNAMON ROLLS
Mix cake mix, yeast, and ... if desired, and roll out. Spread with butter, brown ... rise. Bake at 350 degrees for 15-20 minutes. Ice as desired.
Pour hot milk and water ... minutes. Shape into rolls, place on baking sheet. ... 15 to 20 minutes. Remove from pans immediately. 3 dozen rolls.
Spoon flour into dry measuring ... desired. (For cinnamon rolls, see below.) Brush rolls ... uncover. Let stand 10 minutes. Bake as stated above.
20. YEAST ROLLS
Combine hot water, sugar, yeast, ... down and make rolls and let rise double in bulk. Bake at 375 degrees for 25-30 minutes. Yield: about 2 dozen.
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