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Results 11 - 20 of 43 for roasted sausages
11. ROAST TURKEY
Roast turkey is a marvelous meal ... by increasing oven temperature to 425°F.) Fresh or thawed turkey, conventional oven, lowest oven rack.
Arrange sausage in a baking dish. Slice potatoes lengthwise and then diagonally and place around sausage. Sprinkle potatoes with oil, ...
In large skillet, over low heat, cook bacon until crisp. Remove with slotted spoon; drain on paper towels. Add vegetables and seasonings to ...
Coat roast with oil and place in ... sausage seasoning over roast, covering completely. Cook at 325 degrees for 25 minutes per pound until done.
Spread on buns and broil until bubbly.
16. STUFFED ROAST
Place sausage and 1/2 cup ... over surface of roast. Beginning with wide side, ... 350 degrees until roast is tender. Make gravy from drippings.
Place roast on rack in shallow pan; ... heat remaining dish of stuffing. 6-8 servings. Combine ingredients. Stir over medium heat until smooth.
Cook sausage until lightly pink; ... and coriander. Place roast in a lightly greased shallow ... tomatoes and Concord grapes. Yield 10-12 servings.
Preheat oven to 350 degrees. ... set aside. Butterfly roast. Spread spinach mixture evenly ... done. Makes 8 servings. Salt and pepper, to taste.
With a sharp knife make ... center of the roast from one side to the ... done. If you use a pressure cooker, it will only take about 15 minutes.
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