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Results 11 - 20 of 80 for roast beef marinades
Place beef in shallow dish. Combine ingredients and pour ... Cover and refrigerate at least 1 hour. Place on grill and turn beef occasionally.
Trim fat from beef. Mix above ingredients together ... turning occasionally. After roast has marinated, place the roast ... minutes or until thickened.
In small bowl combine all ... blend well. Place roast in non-metal bowl or plastic ... with marinade sauce. Let stand 10 minutes before slicing.
Salt and pepper roast well. Bake uncovered in 350 ... Store 3 days or more in flat covered container. Great for sandwiches or as hors d'oeuvres
Combine ingredients for marinade. Bring ... Let cool. Season roast. Place in glass or ... Serve sauce over roast meat and potatoes or dumplings.
In a small bowl, combine ... plastic bag, place roast and pour marinade sauce over ... cooking with marinade. Let stand 10 minutes before serving.
Sprinkle roast on both sides with tenderizer. ... flame 10 minutes on each side. Then turn to low for approximately 15 minutes more on each side.
For marinade combine first 9 ingredients. Pour over beef; cover and refrigerate for ... beef on a grill, using the marinade as a basting sauce.
Put thin slices of meat in bowl with marinade. Do not use metal bowl. Mix with your hands until well blended. Cover and chill in ...
20. BEEF TERIYAKI
Heat all marinade ingredients. Pour ... or overnight. Bake roast at 350 degrees 1 hour ... inch slices. Serve alone or over rice with marinade.
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