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Results 11 - 20 of 164 for roast apple
Trim fat from roast and place roast on a ... mixture. Let stand 10 minutes before slicing. Yield: 8 servings (about 236 calories per 3 ounce serving).
Remove and discard excess fat from roast. Slice slits in top ... servings. Doubling the applesauce mixture will leave more to serve with roast.
Trim fat from roast and place roast on a ... registers 160 degrees, basting frequently with jelly mixture. Let stand for 10 minutes before slicing.
Mix together flour, salt, mustard, ... over top of roast. Bake 1 hour longer ... necessary. Temperature 325 degrees for 1 1/2 hours, then 1 hour more.
Heat fat and cook this ... cups diced tart apples (unpeeled), 2 teaspoons sugar--cook for ... stuffing for a pork roast or serve as a side dish.
Mix flour, salt, mustard, sugar, ... the topping ingredients together. Pour over roast. Bake 1 hour longer. Let stand for 10 minutes and serve.
Trim all fat from roast, rub roast with salt ... the bone. Pour apple juice over roast, cover pan ... degrees. Remove to heated serving platter.
Soak ducks overnight in salt ... Mix celery, onion, apples, brown sugar, walnuts, bread ... 325 degrees for 1 1/2 hours or until done. Serves 4.
Pour 3/4 cup of the ... moisten evenly. Add apples, celery, raisins, onion, salt, ... the lemon juice. Roast in preheated 350 degree oven, ... bake until heated through.
Preheat oven to 375 F. Chop one of each apple. In skillet saute apples, ... roll style. Tie roast, rub with parsley. In ... 12 servings. 337 calories.
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