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Results 11 - 20 of 101 for rice roni salad
Cook the Rice-A-Roni, following directions on box. ... peppers. Let cool. Add olives, artichokes, mayo and stir. Let stand in refrigerator overnight.
Prepare Rice-a-Roni according to package directions. Cool. Stir curry into mayonnaise. Mix all ingredients.
Fix Rice-A-Roni according to package directions. Cool. Mix in remaining ingredients and chill. Serves 8.
Prepare Rice-a-Roni according to package. Chill; add artichoke hearts and oil from 1 jar. Add remaining ingredients; chill.
Cook Rice-A-Roni as directed on package, except ... artichokes and lemon juice, Worcestershire, Tabasco and curry. Mix well. Refrigerate to chill.
Cook Rice-A-roni and cool, chop onions, olives, ... Rice-A-roni; mix mayonnaise and curry and add. Refrigerate overnight, but serve at room temperature.
After chicken rice a roni is cool add the rest of ingredients. Make day before planning to serve. Pimentos maybe added, (optional). Serves 6.
Prepare Rice A Roni, add to cooked rice. ... hearts with liquid. Stir in about 1/2 cup mayonnaise, or more if preferred. Refrigerate until served.
Cook Rice-a-Roni as directed but omit frying ... mayonnaise, add rice mixture and toss lightly. Cover and refrigerate until well chilled. Serves 4 to 8.
Boil Rice-a-Roni in 2 1/4 cups water. Drain and cool. Add rest of ingredients and toss with the dressing.
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