Combine topping mixture. Set aside. ... degrees. Butter 2 loaf pans (9 x 5 x ... with flour. Fold rhubarb, vanilla and 1/2 cup ... rack. Cool before slicing.
Stir brown sugar, oil, egg, ... vanilla, flour and rhubarb together in order given. Pour ... greased and floured loaf pans. Combine sugar, butter and ... This bread freezes well.
Beat eggs until light; add ... addition. Stir in rhubarb and nuts. Divide evenly between ... 8 1/2 inch loaf pans. In a small bowl ... until bread tests done.