Rhubarb-Strawberry Marmalade - Recipes - Page 2

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Results 11 - 14 of 14 for rhubarb-strawberry marmalade

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11. RHUBARB MARMALADE

Cook rhubarb, then add pineapple and ... jello. Set off stove and cool a few minutes. Put in jar and refrigerate. Keeps in refrigerator for months.

12. RHUBARB MARMALADE

Cook until tender, then mash with potato masher. Add 2 boxes strawberry Jello, until Jello dissolves. Pour into jelly jars and keep refrigerated.

13. RHUBARB MARMALADE

Cut rhubarb into 1 inch pieces. Mix ... thoroughly. Then boil for 20 minutes, stirring constantly. Add Jello and pineapple. Place in sterilized jars.

14. RHUBARB MARMALADE

Bring to a boil the first 3 ingredients. Boil for 5 minutes. Then add Jello. Put in hot jars and seal.

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