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Results 11 - 20 of 181 for red sauce for enchiladas
Make a roux by whisking ... roux from heat for a moment and slowly whisk ... you prepare the enchiladas. Stack doubled paper towels ... layer of enchilada sauce into the bottom of your ... makes good hotdog chili.
Sauté meat and onions until ... 1 1/2 cups enchilada sauce, cumin, salt and simmer ... Bake at 375°F for 20 minutes. Sprinkle with grated ... minutes. Makes 1 quart.
Mix cooked chicken, sour cream ... lay them in a shallow baking pan. Top with enchilada sauce and cheeses. Bake at 350 degrees for 30 minutes.
In a large pan mix ... and 2 cans enchilada sauce. When hot, fill a ... to add fresh onions, salsa, jalapenos, etc. My family likes it spicy.
Mix all the ingredients minus the tortilla and sauce. Wrap the stack of ... in the oven for 5 minutes at 325°F. Pour half the enchilada sauce in a 12x18-inch pan. ... 30 minutes. Makes 12.
Preheat oven to 350°F. Mix ... dip them in enchilada sauce. Fill each tortilla with ... pan. Top all enchiladas with reserved shredded Colby cheese and the rest of the red enchilada sauce. Bake at 350°F for 20 minutes. Makes 12.
If you don't like VERY ... the can of enchilada sauce in the bottom of the ... Spray tops of enchiladas with cooking spray. Drizzle remaining ... and it is delicious.
Cook in Crock-Pot 4-8 hours. ... Combine soup, tomatoes, Enchilada sauce, onion, and salsa in ... it off! Serve with sour Cream and Guacamole. .
Combine chicken, sour cream, salt ... green chilies or enchilada sauce, top with cheese. Bake at 400 degrees for 12 to 15 minutes or ... is melted and enchiladas are hot. To serve, put ... 4 to 6 servings.
Saute chicken with oil, then ... 8 ounces tomato sauce, tomato, vinegar and cumin. ... set aside. Combine enchilada sauce and 8 ounces tomato ... at 375 degrees for 20 minutes, then remove and ... at once. Serves 4.
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