Results 11 - 20 of 266 for quiche ham cheese bacon

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Brown meat; cool. Beat eggs. ... Place meat and cheese on top of bread and ... refrigerate overnight. The next day, bake at 350 degrees for 1 hour.

Press thawed hash browns in ... with layers of cheese and ham or bacon. Beat eggs milk, salt. ... at 350 degrees for 30 to 40 minutes. Serves 8.

Pie crust can be baked ... green onions. Combine cheese and flour; sprinkle over green ... Test with knife. Let cool 15 minutes before cutting.

Press evenly into pie crust shape in 9-inch pie pan. Bake at 425 degrees for 15 minutes until just beginning to brown. Remove from oven. In ...

Sprinkle diced ham, sausage or crumbled bacon and cubed Velveeta in pie ... longer or until quiche tests done. Let stand 10 minutes before cutting.



Mix first 5 ingredients in ... 9 inch). Sprinkle cheese and meat over top. Bake ... minutes. Let stand 5 minutes before cutting into pie wedges.

Saute onions in butter until soft but not brown. Fry bacon until crisp. Drain and break ... Cover with grated cheese. Pour egg mixture in ... center comes out clean.

Cook meat and drain. In ... 1. bread 2. cheeses 3. meat mix eggs and ... ingredients. Refrigerate overnight or bake for 45 minutes at 375 degrees.

Mix in blender or mixer. Pour into greased quiche dish. Push 1 cup of ... with 1 cup cheese. Bake at 350 degrees ... Cut into wedges and serve.

20. QUICHE
Put pie crust in pie pan and pour in the quiche mixture after having thoroughly mixed all ... Bake at 350 degrees for 35 minutes or until done.

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