Results 11 - 20 of 98 for pot cabbage roll

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This recipe makes the best cabbage rolls! Boil rice in water, ... moisture left in pot. This is important because ... enough to cut with a fork.

Remove core from cabbages. Insert a large carving ... bottom part, then roll up left to right and ... in a large pot, beginning and ending with ... in an instant pot.

Fill a large pot with salted water and bring to a full boil. Cook cabbage, covered, at medium heat ... rice, onions, etc. Roll up each leaf, turning in ... Serves a Hungry Crowd!

Parboil cabbage leaves 5 minutes (just long ... to 10 small rolls and wrap each into a ... desired, thicken slightly with a little cornstarch.

Cut cabbage in small chunks. Cover with ... with buttered bread crumbs. Heat in moderate 325 to 350 degree oven until hot and bubbly. Serves 6-8.



Put the cabbage in a large pot, medium flame. When it ... on it. Put a lid on and boil slowly 45-60 minutes. (You can check one in 45 minutes.)

Remove cracked leaves from head of cabbage. Thoroughly remove core from ... tightly rolled. Place rolls in 2 inch (or deeper) ... for approximately 30 minutes.

Combine meat, salt, chili sauce, ... and rice. Separate cabbage leaves and use 16 of ... in a large pot and pour boiling water over ... for 10 minutes. Roll 2 tablespoons meat mixture in ... simmering, for 2 hours.

This is a very simple ... hearty!  * For the cabbage roll meat, it is a mixture ... In a small pot, cook 1/4 cup parboiled ... even on its own!

From the Szeles family to ... do not like cabbage. You can use ground ... the leaf and roll from the core top down ... in a large pot as you go, you can ... do not recommend it.

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