Results 11 - 20 of 38 for portuguese kale soup

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Heat oil, saute the sausage ... drained sausage and Kale. Bring to a boil ... seasoning. Serve piping hot with crusty bread, beer or red wine.

Place linguica in a pot. ... 30 minutes. Add kale, cabbage and beans. Cook ... then add potatoes. Cook 30 minutes more. Season to taste. Serves 6.

Prick and boil the linguica ... Add everything, but kale. Boil until tender, add ... beans at the end or they will fall apart. Hearty winter soup.

Sauté onion and garlic in ... Then add linguisa and kale, the rest of the broth and the canned tomatoes. Simmer 10-15 minutes. Season to taste.

Add beans to cold water ... until it is cooked. Add kidney beans. Chop boiled linguica, if desired, and add back into the soup. Add salt to taste.



1. Combine all in a large pot and bring to a boil. Simmer for 2 to 3 hours or until beans are tender. If there are any leftovers, adding a ...

Peel and cube potatoes. Cut the kale into pieces similar to romaine ... potatoes, kale, cabbage are cooked. Let rest for an hour. Serve with bread.

This was my fathers recipe. Only way to do this is in a big pot and put all the ingredients in order as they should go with vegetables ...

Fill 8-quart pan with water ... cabbage, potatoes or elbow macaroni and cook 1/2 hour. Add kale and cook an additional 15 minutes. Add salt to taste.

Cook soup bone or beef in water ... 1 hour. Add kale and cook 1/2 hour to ... until potatoes and cabbage are cooked. Add salt and pepper to taste.

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