Results 11 - 18 of 18 for pork loin potatoes carrots

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1. Trim fat from chops. ... heat. 2. Place potatoes, onion and carrots in slow cooker. Sprinkle remaining ... coat. Layer over potato mixture, in order, cabbage, salt, ... boil. Serve with chops.

1. Sprinkle both sides of ... onions, green pepper, carrots, potatoes, lovage, and garlic. Pour ... vegetables and ladle sauce over all. Serves 2-3.

In skillet, add butter and brown chops; season with salt and pepper to taste. Layer vegetables in crock pot and top with chops. Mix soup ...

Rub roast with garlic clove and place roast in open roasting pan, fat side up. Roast in slow oven (325 degrees) for 3 hours. Then add ...

Remove papery outer skin from ... roasting pan. Arrange potatoes, carrots and onion around roast. Pour ... stand for 10 minutes before slicing.

Brown pork chops in shortening, add onions ... 30 minutes. Add carrots and potatoes, simmer another 30 minutes, ... before cooking time is up.

Heat oven to 350 degrees. Cook chops in shortening (10 inch skillet) until brown. Heat water to boiling in 3 quart saucepan. Stir in ...

Brown chops in skillet. Cover and cook 15 minutes. Remove chops and drain off fat. Layer vegetables; sprinkle each layer with salt if ...

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