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Results 11 - 20 of 29 for pink lemonade sherbet punch
Make an ice ring the ... freeze. To make punch, prepare the frozen pink lemonade as directed on the can ... lemonade, then the sherbet, broken up slightly; gently ... and the ice ring.
12. CHAMPAGNE PUNCH
Blend first 3 ingredients in blender. Do not dilute juices. Add champagne and soda. (Just as good without champagne also).
13. CHAMPAGNE PUNCH
Mix all of the above and put in a punch bowl.
Prepare Kool Aid following directions ... pineapple juice and lemonade. Stir well to dissolve. ... to serve place sherbet in punch bowl. Add juice mixture and then gingerale.
Soften sherbet and lemonade and combine with water. Stir in thawed raspberries. Add lemon lime or ginger ale at last minute. Good for weddings!
Combine all ingredients together. Serves 25 (5 ounce) servings.
17. PINK PUNCH
Mix first six ingredients. Drop teaspoonfuls of sherbet on top just before serving. ... For a quick punch just use 3 (2 liter) ... the sherbet and serve.
18. PARTY PUNCH
Blend all liquid ingredients. Add sherbet just before serving.
19. POINSETTIA PUNCH
1. Pour undiluted lemonade in punch bowl. 2. Pour in ginger ... cubes 4. Stir in sherbet until well blended. Serves about 20 punch cup servings.
Mix grape juice, lemonade and water. Just before serving, ... scoops of orange sherbet onto surface of punch. May garnish with mint leaves. 10-12 servings.
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