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Results 11 - 20 of 43 for pepper cheese grits
Sprinkle cheese, ham, and onion over ... minutes to 1 hour. (Test with knife in center as in any other custard.) Let stand 10 minutes before serving.
Cook grits in 6 cups water until ... ingredients. Stir in cheese and butter until cheese melts. ... dish for one hour at 250 degrees. Serves 12.
Bring 2 2/3 cups water to a boil; add grits and cook, stirring often for ... add butter, eggs, cheese, salt and pepper. Stir until well blended. ... 350°F for 40 minutes.
Preheat oven to 375 degrees. ... and dissolve garlic cheese in hot grits. Saute sausage, pepper, celery and onion in ... golden brown. Serves 8-10.
Combine water and 1 teaspoon ... boil. Gradually stir grits into water, cover reduce heat ... stirring occasionally. Add cheese and butter; stir until melted. Stir in pepper, pimento and 1 teaspoon ... 8 to 10 servings.
In a large frying pan, ... the onions, bell pepper, oregano and 1-1/2 teaspoons ... boil and add grits in a slow stream, whisking ... 20 minutes. Stir cheese into grits. Bring shrimp mixture ... onions sprinkled on top.
In a large pot, put grits in 3 cups boiling water. ... Add salt and pepper. Stir eggs into milk. ... well. Add grated cheese. Pour into a deep ... 50 minutes. Serves 6.
Place the grits and cream in a heavy ... and salt and pepper to taste. Then stir in the cheese. May be made ahead ... low heat or in a microwave.
Bring water and salt to boil. Add grits slowly and return to boil. ... until puffed and slightly brown for 20 minutes. Serve with meat or chicken.
Preheat oven to 350 degrees. ... rolling boil. Add grits; return to boil. Cook, ... add butter. Combine cheese, eggs and pepper; stir into grits. Pour ... or until lightly browned.
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