Results 11 - 20 of 86 for peanuts mayonnaise bacon

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How To: Mix dressing and let set. Mix all of the salad ingredients except nuts/seeds. Fold dressing in and mix gently until all is covered. ...

Keep raisins and peanuts out until ready to serve. Put them in last.

Combine all and stir well. Best if made ahead to marinate.

Mix mayonnaise, sour cream and sugar. Pour over rest of ingredients. Refrigerate for at least 1 hour to give raisins time to plump up.

Cook bacon until brown and crisp. When ... and then add crisp bacon. For a group, I use 2 (16 oz.) peas and double the rest of the ingredients.



Put the eggs into the ... Sprinkle eggs with bacon or cheese, if you like. ... are still runny, micro-cook 10 to 60 seconds more. Serve as above.

Blend peanut butter, mayonnaise and lemon juice in a ... in apple and bacon. Divide mixture among 4 ... 4 sandwiches. Place peanuts in blender. Cover and blend ... 6 months in refrigerator.

Mix broccoli, celery, raisins, and nuts. ... and mix well. Combine dressing ingredients and refrigerate overnight. Add bacon just before serving.

FOR SALAD: Bring large pot ... cubes. Combine potatoes, bacon, 1/2 cup peanuts, bell pepper, celery, green ... FOR DRESSING: Combine mayonnaise, peanut butter and vinegar ... and parsley. Serves 8.

Mix peas and peanuts with salad dressing and honey. Let set 1 hour. Before serving add bacon.

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