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Results 11 - 20 of 20 for peanut butter pound cake
11. CODFISH CAKES
Soak cod overnight, changing water ... 2 1/2 inch cakes. Sprinkle lightly with garlic ... oven until ready to serve. Serve with tartar sauce.
Cream butter and sugar. Beat in eggs. Add vanilla and peanut butter. Sift flour, baking powder ... baking time while cake is soft, sprinkle 1/3 cup ... for a crunchy topping.
With homemade hot fudge! Combine chocolate and butter in a microwave-safe bowl. Heat ... medium. Brush the cake slices lightly with oil and ... 6 to 8 servings.
Cream butter, eggs, and sugar. Add ... ingredients. Add to other mixture. Bake at 350 degrees for 45 minutes. Reduce oven to 325 degrees; bake 20 minutes.
Cook chocolate, milk, sugar and chunky style peanut butter in fondue pan, stirring constantly until chocolate ... Dip fruit or cake in mixture.
Mix cake according to instructions on box. ... minutes. Allow 20 minutes to cool. Remove from pan. Just before serving, sprinkle with powdered sugar.
Cream butter, oil and add sugar ... coconut (sprinkle a little at a time) and do not beat. Use a 10 inch tube pan. Bake for 1 1/2 to 2 hours at 300.
Preheat oven to 325 degrees. ... mixing bowl, cream peanut oil, peanut butter and sugar until light and ... and put on cake. This cake freezes well. ... freezer for several weeks.
Cream butter and sugar until light yellow. ... slowly beat in peanut butter. Sift flour with baking ... sprinkle top with 1/3 cup chopped peanuts.
Cream sugars, butter, primex, soda and salt. Beat in peanut butter and then eggs. Mix in cake flour completely then add bread ... dough into 3 pound pieces. Shape dough into rolls, ... 31 (3 pound) rolls.
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