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Results 11 - 20 of 243 for pancake syrup
11. PANCAKE SYRUP
Bring sugars and water to full rolling boil and boil 30 seconds. Cover pan and let mixture rest a minute or so, then stir in maple ...
In a large bowl, sift ... egg whites. Cook pancakes on a light oiled griddle. ... brown sugar, corn syrup, butter, lemon juice, cinnamon, ... over pancakes. Serves 6.
Stir sugar and water until blended. Add butter and heat in microwave (or stove top) until hot. For thicker syrup, add more brown sugar.
Boil sugar and Karo together until sugar is dissolved. Take off heat and add 1 cup cream and 1 teaspoon coconut flavoring. Keep in ...
Mix all ingredients for syrup except butter. Cook until it ... Serve over hot pancakes. Pancakes: To your pancake ... (grated) and a dash of cinnamon.
Add poppy seeds to your ... almond extract. Pour syrup over hot pancakes. Experiment with different extracts ... different additives to your pancakes.
Heat water in a saucepan ... combined; do not boil. Remove. Store in covered jar or syrup dispenser in the refrigerator. Honey can be used straight.
Mix all together and heat to boiling. Can be served hot or cold on pancakes.
Combine first 4 ingredients in ... a time. Cook pancakes until browned, turning once, about ... immediately, passing apple syrup separately. 8 servings. Melt jelly ... immediately. Makes 1 cup.
Combine first 4 ingredients in a 2 quart saucepan. Bring to boil and boil for 5 minutes. Take off burner to add the maple flavoring. Makes ...
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